Tuesday, July 28, 2009

Apple Cider Vinegar from Peels and Cores

It's not quite apple time, but almost, so I thought I'd send anyone who's interested over to my article on making vinegar using the scraps from apple pie filling and other apple processing.
http://www.associatedcontent.com/article/1918744/homemade_apple_cider_vinegar_from_scraps.html?cat=22

And here's one about stocking up on meals ahead of time, since the canning should be going full swing soon. If it isn't already!
http://www.associatedcontent.com/article/1918736/make_meals_in_advance_to_save_time.html?cat=22

Enjoy!

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