Tuesday, March 16, 2010

My Chives, Alive-O

I'm calling it. I know the calendar doesn't say so, but I think it is most definately Spring.

I'm thrilled to see my chives, not only because they're green and herald warm weather, but because they're one of my favorite foods.

Hurry up and grow little chives, so I can eat you!

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1 comment:

Anna said...

Do you grow Egyptian Onions? Like chives, only bigger, and they green up even sooner.

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