For my birthday last week, I treated myself to these fancy new bread pans that bake canape sandwich bread. I got to try them out yesterday, and I like them so much!
I was concerned that the bread might be hard to get out, but I just sprayed them with cooking spray inside and the bread fell right out when it was done. Only the star one got a little stuck because. It had leaked out the ends a little while it baked because I'd had it too full.
There's no star shaped loaf in the photo because we ate it all yesteday making pb&j's for dinner.
Now I can make fancy little canape sandwiches for all the ladies in the homemakers club without having to waste crusts! :)